- Typical batch capacity
- For this model, a capacity of 7.2kg up to 24kg of green beans per batch is specified.
- Heating source
- Units of this type commonly utilise premix burners, configurable for either LPG Propane or Natural Gas.
- Control system
- Advanced models typically feature PLC integration, often Siemens, with options for manual or automated roast profiles via LCD controls.
- Roast profiling software compatibility
- Commonly compatible with industry-standard software such as Artisan or Cropster.
- Throughput features
- Often equipped with multiple motors to facilitate simultaneous roasting and cooling, enhancing operational efficiency.
- Airflow management
- Volumetric airflow control is a standard feature for precise roast development.
- Construction materials
- Front plates are typically cast, and drums often feature increased insulation for thermal stability.
- Ancillary equipment
- Frequently supplied with a green bean loader, cyclone afterburner, connecting pipework, and a control panel.