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Petroncini TTA60 by Petroncini is a used roasters listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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Petroncini - Petroncini TTA60
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Petroncini TTA 60 Coffee Roasting Line SOLD Year 2004 & 2007 Currently in production and available for removal in November/December 2017. Roaster runs on Natural gas and is an indirect Hot Air roaster. The line comprises the following: Petroncini TTA 60 Roaster with Colling tray – Year 2004 Cyclone/Chaff Collector Green Bean Loader Petroncini Afterburner with Baltur Burner – Year 2007 Ful PLC Controls, Manual and Maintenance/Service records/paperwork. In very good running condition throughout and has recently been completely serviced – August 2016. Excellent Value Line. Available for loading Late November 2017. SOLD Video of Petroncini TTA60 Roasting
Essex, United Kingdom5,774 km away
Model Number
petroncini-tta60
Stock Number
daa96d9681a2
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Typical context for this category of equipment. Always confirm specifics with the seller.
Applications & Use Cases
- Roasting various types of coffee beans for commercial sale.
- Processing specialty coffee batches requiring precise temperature control.
- Producing roasted coffee for wholesale distribution or retail outlets.
- Integrating into larger coffee processing and packaging lines.
Typical Specifications
- Typical capacity
- For this class of equipment, capacities commonly range from 60 kg to 120 kg per batch, depending on the specific model variant and desired roast profile.
- Power supply
- Units of this type typically require a three-phase electrical supply, commonly 400V, 50Hz, for motors and controls, in addition to a natural gas or LPG supply for the burner.
- Heating method
- Petroncini TTA series roasters are typically indirect hot air roasters, providing consistent and controllable heat transfer to the beans.
- Footprint
- A complete roasting line, including roaster, cooling tray, cyclone, and afterburner, will require a significant industrial footprint, typically several square metres, with adequate ventilation and access for maintenance.
- Control system
- Modern commercial roasters like the TTA60 commonly feature PLC controls for automated roasting profiles, temperature management, and safety interlocks.
- Fuel type
- This specific unit is noted to run on natural gas; however, other units in this range may be configurable for LPG or other fuel sources.
Frequently Asked Questions
- An indirect hot air roaster heats air in a separate chamber before it comes into contact with the coffee beans. This method typically offers more even heat distribution and reduces the risk of scorching, resulting in a cleaner roast profile.
Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.