Probat GP12 Coffee Roaster

• Small to medium-scale artisan coffee roasting operations.
• Speciality coffee shops looking to roast their own beans.
• Pilot plants for coffee bean development and profiling.
• Educational institutions for barista and roasting training.

Typical batch capacity

For this model, the GP12 typically handles batches of 12 kg of green coffee beans.

Roasting time

Roasting cycles commonly range from 12 to 20 minutes, depending on the desired roast profile.

Fuel type

Units of this type are commonly available with natural gas or LPG (propane) burners.

Power supply

Typically requires a three-phase electrical supply for motors and controls, commonly 400V, 50Hz in the UK.

Footprint

For this class of equipment, a GP12 typically requires a floor space of approximately 1.5m x 1m, plus clearance for maintenance and operation.

Drum type

Probat GP series roasters commonly feature a double-walled roasting drum for consistent heat transfer.

Cooling

Units are typically equipped with an integrated cooling tray and fan to rapidly cool roasted beans.

• What is the typical lifespan of a Probat GP12?

  Probat roasters are known for their robust construction and longevity. With regular servicing and maintenance, units can operate effectively for many decades, as evidenced by this listing.

• Can this roaster be converted to a different fuel type?

• Is it possible to upgrade the controls on an older GP12?

• What are the common wear parts on a Probat GP12?

• What kind of exhaust ventilation is required?

Used roasters are valued for their durability and cost effectiveness in food processing operations. Buyers typically prioritise even heat distribution, temperature control consistency, and robust construction when selecting secondhand units. Industry sentiment favours roasters from established manufacturers known for reliable performance. Key considerations include maintenance history, heating element condition, and capacity matching operational requirements. Well-maintained roasters often deliver dependable service across coffee roasting, nut processing, and other food applications, making them sound investments for processors seeking to minimise capital expenditure.

General overview for this equipment type