What is the typical lifespan of a coffee roaster of this age?

With proper maintenance and refurbishment, industrial coffee roasters can have a very long operational life, often exceeding 30 years. Key components like motors and control systems may be updated over time.

What are the common maintenance requirements for a used roaster?

Regular maintenance typically involves cleaning chaff collectors and cooling trays, inspecting burners and electrical connections, and checking for wear on moving parts. Afterburner maintenance is also crucial for emissions control.

Are spare parts readily available for older Samiac models?

While specific OEM parts for a 1997 unit might be challenging, many components such as motors, bearings, and control system parts are standard industrial items and can often be sourced from third-party suppliers or fabricated.

What are the considerations for installing a roaster line?

Installation requires careful planning for ventilation, gas supply, electrical connections, and exhaust systems. Compliance with local environmental and safety regulations is paramount, especially concerning afterburners and emissions.

What is the purpose of an afterburner in a coffee roaster line?

An afterburner is used to incinerate smoke and volatile organic compounds produced during the roasting process, significantly reducing emissions and odours to comply with environmental regulations.

used Equipment

Recently Sold

Verified seller

Samiac GM-60

Name: Samiac GM-60
Brand: Samiac
SKU: 41bfd20a38bb
Availability: SoldOut

Price: Contact seller for price

SAMIAC GM-60 Coffee Roaster Line Complete SCRAPPED Year 1997 Fully refurbished in 2010 Comprises: Roaster, Cooling tray, Destoner, Afterburner, Cyclone, Chaff Collector, Green Bean Loader & controls. This is being replaced with a 180Kg roaster this week, so owner will scrap if not sold to make room for new roaster. Excellent Value at: Price – £17,500GBP Incl professional dismantling Ex.works France Location: South West France Sale must be agreed by Thursday 20th September 2012 or it will be scrapped by the owner. UNFORTUNATELY THIS HAS NOW BEEN SCRAPPED.

Essex, United Kingdom

5,756 km away

Model Number

samiac-gm-60

Stock Number

41bfd20a38bb

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Small to medium-scale coffee roasting operations.
Speciality coffee shops and micro-roasteries.
Pilot plants for coffee product development.
Educational institutions for barista and roasting training.

Typical batch capacity: For this class of equipment, batch capacities commonly range from 5kg to 60kg of green coffee beans per roast.
Power supply: Units of this type typically require a three-phase electrical supply, commonly 400V, 50Hz, with varying amperage depending on heating element and motor sizes.
Heating method: Roasters in this category often utilise gas (natural gas or LPG) for the main heating, with electrical components for motors and controls.
Associated equipment: A complete roasting line typically includes a roaster, cooling tray, destoner, afterburner, cyclone, chaff collector, and green bean loader.
Control systems: Modernised units, or those refurbished, commonly feature PID controllers or more advanced PLC-based systems for temperature and roast profile management.
Footprint: The overall footprint for a complete line, including ancillary equipment, can vary significantly but typically requires a dedicated space of at least 15-30 square metres.

With proper maintenance and refurbishment, industrial coffee roasters can have a very long operational life, often exceeding 30 years. Key components like motors and control systems may be updated over time.

Used roasters are valued for their durability and cost effectiveness in food processing operations. Buyers typically prioritise even heat distribution, temperature control consistency, and robust construction when selecting secondhand units. Industry sentiment favours roasters from established manufacturers known for reliable performance. Key considerations include maintenance history, heating element condition, and capacity matching operational requirements. Well-maintained roasters often deliver dependable service across coffee roasting, nut processing, and other food applications, making them sound investments for processors seeking to minimise capital expenditure.

General overview for this equipment type

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.