usedAvailable
Product category: Meat Coating
Home /
/
/
Stein 14″ Batter and Breader by Stein is a used meat coating listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
used Equipment
Available
Verified seller
Stein - Stein 14″ Batter and Breader
Copied to clipboard!
Price: Contact seller for price
Stein 14″ Batter and Breader with weir type batter applicator, air knife and blower. All stainless steel construction. Checked serviced and tested. Very good condition.
North East Lincolnshire, United Kingdom5,948 km away
Model Number
E14J
Machinery Masters View
Typical context for this category of equipment. Always confirm specifics with the seller.
Applications & Use Cases
- Applying batter and breading to poultry products such as nuggets, fillets, and schnitzels.
- Coating fish portions, calamari, and other seafood items.
- Processing vegetable products like onion rings, mushroom slices, and various fritters.
- Preparing red meat products such as cutlets, steaks, and reformed meat items for further cooking.
- Used in ready meal production lines for consistent coating application.
Typical Specifications
- Typical belt width
- For this class of equipment, belt widths commonly range from 350mm to 600mm, with this unit featuring a 14-inch (approx. 355-380mm) width.
- Throughput
- Throughput rates typically vary significantly based on product size, coating type, and line speed, but units of this type can process several hundred kilograms per hour.
- Power supply
- Commonly requires a 3-phase electrical supply, typically 400V, 50Hz, with specific amperage requirements depending on motor sizes.
- Construction material
- Units of this type are almost exclusively constructed from food-grade stainless steel for hygiene and durability.
- Coating types
- Designed for wet batters (e.g., tempura, adhesion batter) and dry breadings (e.g., crumbs, flour mixes).
- Footprint
- A combined batterer and breader system typically requires a linear footprint of 3 to 6 metres, plus space for access and ancillary equipment.
- Maintenance requirements
- Requires regular cleaning, especially of belts and batter reservoirs, and periodic inspection of motors, bearings, and air knife components.
Frequently Asked Questions
- A Wier type batter applicator typically uses a curtain of batter flowing over a weir to coat the top of the product, while a batter bath coats the bottom. This ensures comprehensive coverage.
Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.