Toper - Toper 30Kg

Applications & Use Cases

• Small to medium-scale coffee roasting operations.
• Speciality coffee shops and micro-roasteries.
• Pilot plants for coffee product development.
• Educational institutions for barista and roasting training.

Typical Specifications

Typical batch capacity

30kg per roast, suitable for consistent output.

Heating method

Commonly gas-fired (propane in this instance), offering precise temperature control.

Roast time

Typically 12-20 minutes per batch, depending on desired roast profile.

Cooling system

Integrated cooling tray and fan are standard for rapid bean cooling post-roast.

Chaff collection

Units of this type commonly include a cyclone for efficient chaff separation.

Footprint

Requires dedicated space for the roaster and associated cyclone, typically 2m x 1.5m.

Power supply

Often requires a single-phase electrical supply for motors and controls, typically 230V.

Frequently Asked Questions

• What is the typical lifespan of a used Toper 30Kg roaster?

  With proper maintenance, Toper roasters are known for their durability. A well-maintained used unit can provide many years of reliable service.

• Are spare parts readily available for Toper roasters?

• What kind of ventilation is required for a roaster of this size?

• Can this roaster be converted to natural gas if currently set up for propane?

• What level of experience is needed to operate a 30Kg coffee roaster?