Tsunezawa Group - Tsunezawa Group TAF-BG Filleting Machine

Applications & Use Cases

• Processing various fish species in medium to large-scale fish processing plants.
• Filleting operations for fresh or defrosted whole fish.
• Preparing fish for further processing such as smoking, portioning, or packaging.
• Use in seafood distribution centres and large commercial kitchens requiring high throughput.

Typical Specifications

Typical capacity

Typically processes several hundred kilograms of fish per hour, depending on fish size and type.

Power supply

Commonly requires a 3-phase electrical supply, typically 400V, 50Hz, with appropriate amperage for industrial use.

Suitable fish sizes

Designed for a range of fish sizes; buyers should confirm the specific fish size range for this unit with the seller.

Materials of construction

Typically constructed from food-grade stainless steel for hygiene and corrosion resistance in wet environments.

Footprint

For this class of equipment, a typical footprint would require a dedicated area within a processing line, often around 1.5m x 1m.

Throughput

Throughput rates are typically high, enabling efficient processing of large batches of fish.

Water consumption

Units of this type commonly require a continuous water supply for cleaning and lubrication during operation.

Frequently Asked Questions

• What types of fish can this machine fillet?

  This model is typically designed to handle a variety of common fish species. Buyers should confirm the specific fish types and sizes this particular unit is configured for with the seller.

• What level of operator skill is required?

• How easy is it to clean and maintain?

• Are spare parts readily available for Tsunezawa Group machines?

• What are the typical installation requirements?