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Used 2017 VALKA Whitefish trim by VALKA is a used fish equipment listing available on Machinery Masters. Browse specifications, request seller details, and find similar equipment on Machinery Masters.
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    VALKA - Used 2017 VALKA Whitefish trim

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    Price: Contact seller for price
    The Trimming Line is designed and manufactured for ten operators on platforms that can be raised or lowered. Each operator can have an information screen in front of him (optional) and each workstation has three product outlets, a water pistol and a knife holder. The fillets come into the trimming line in two parallel one piece streams. A push off conveyor pushes the fillets and brings them to a extra wide buffer in front of the operator. There are also wide working tables with LED – backlight wich ensures good lightning and minimal heating. Intelligent software monitors the flow to assure that each operator has only few fillets in front of him at any given time. That reduces the risk of buffering up fillets on the trimming line. Signal can be sent to filleting area to control flow of fillets or the speed of belts in the skinning machine can be regulated (optional). The trimming line is designed with hygiene in mind and with easy access to all parts. Information about troughput for each workstation, both number of fillets and weight, is available.
    PolandWarsaw, Poland

    6,133 km away

    Stock Number

    00079

    Machinery Masters View

    Typical context for this category of equipment. Always confirm specifics with the seller.

    Applications & Use Cases

    • Processing whitefish fillets in medium to large-scale fish processing plants.
    • Trimming and portioning whitefish for retail or further processing.
    • Enhancing efficiency and ergonomics in manual fish trimming operations.
    • Integrating with existing filleting and skinning lines to optimise workflow.

    Typical Specifications

    Typical operator stations
    Units of this type commonly feature 8-12 operator stations, with this specific unit designed for ten.
    Throughput
    Throughput for this class of equipment is highly variable, depending on operator skill and product type, but typically aims to optimise continuous flow from upstream processes.
    Power supply
    Commonly requires a 3-phase industrial power supply, typically 400V, 50Hz, with specific amperage dependent on motor and control system requirements.
    Construction material
    Typically constructed from food-grade stainless steel (e.g., AISI 304 or 316) for hygiene and corrosion resistance.
    Water supply
    Requires a continuous supply of potable water for cleaning and operator water pistols.
    Footprint
    The overall footprint will depend on the number of operator stations and conveyor lengths, but for a ten-station unit, it will require a significant dedicated area within a processing hall.
    Control system
    Often features an integrated PLC-based control system for monitoring flow, operator performance, and line speed.

    Frequently Asked Questions

    • This type of trimming line is generally suitable for a wide range of whitefish species, including cod, haddock, pollock, and hake, provided the fillets fit the workstation dimensions.

    Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.

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