What is the typical lifespan of a vintage coffee roaster?

Well-maintained vintage coffee roasters, particularly those with robust construction, can have a very long operational life, often exceeding 50 years with proper care and component replacement.

What maintenance is typically required for a roaster of this age?

Regular maintenance commonly involves burner inspection and cleaning, motor servicing, bearing lubrication, and ensuring all safety interlocks are functional. The burner on this specific unit is noted as needing attention.

Can vintage roasters be upgraded with modern controls?

Yes, it is common practice to upgrade vintage roasters with modern temperature probes, digital controllers, and sometimes even automated roast profiling software to enhance precision and repeatability.

What are the considerations for installing a vintage coffee roaster?

Installation typically requires professional assessment of the electrical supply, gas connection, ventilation system, and compliance with current health and safety regulations for industrial equipment.

What is meant by 'as is' condition?

'As is' means the equipment is sold in its current state, with the buyer accepting any existing faults or wear. Refurbishment options are often available from sellers for an additional cost.

used Equipment

Available

Verified seller

Vittoria 30Kg

Name: Vittoria 30Kg
SKU: 1574
Availability: InStock

Price: Contact seller for price

Manufacturer: Vittoria
Model: 30Kg
Category: Coffee Roasters
Status: For Sale
Machine Notes:
Vintage 1950's Vittoria 30Kg Coffee Roaster

This was in production until Nov 2017.
It is now in storage in Essex, England.

Has Temperature Probes fitted for roast profiling.

Currently set-up to run on Natural Gas.

All 4 x 3Phase motors have been rewound.

Previously roasting approx. 2.5Tonnes of green coffee per week.

In fair condition, but the burner needs attention or replacing.
Available immediately.
It is being sold in 'as is' condition or we can do a complete refurbishment on it for you to order.

Please contact us for further details.
Video Vittoria 30Kg

Essex, United Kingdom

5,774 km away

Product Specifications

Manufacturer: Vittoria Model: 30Kg Category: Coffee Roasters Status: For Sale Machine Notes: Machine Notes Vintage 1950's Vittoria 30Kg Coffee Roaster: This was in production until Nov 2017.It is now in storage in Essex, England.Has Temperature Probes fitted for roast profiling.Currently set-up to run on Natural Gas.All 4 x 3Phase motors have been rewound. Please contact us for further details.: Please contact us for further details.

Stock Number

1574

Machinery Masters View

Typical context for this category of equipment. Always confirm specifics with the seller.

Applications & Use Cases

Artisan coffee roasting operations requiring batch processing.
Speciality coffee shops looking to roast their own beans.
Small to medium-sized coffee producers seeking in-house roasting capabilities.
Businesses aiming to offer freshly roasted coffee to their customers.

Typical Specifications

Typical capacity: For this class of equipment, batch capacities commonly range from 15kg to 60kg, with the '30Kg' in the model name indicating its intended batch size.
Power supply: Units of this type typically require a three-phase electrical supply for motors and controls, along with a fuel source for the burner, commonly natural gas or LPG.
Heating method: Coffee roasters generally utilise direct flame or hot air convection heating, often combined, to roast coffee beans.
Roasting time: Batch roasting times typically range from 10 to 20 minutes, depending on the desired roast profile and bean type.
Cooling system: Integrated or separate cooling trays with powerful fans are standard for rapidly cooling roasted beans to prevent over-roasting.
Footprint: For a 30kg capacity roaster, a typical footprint might require a dedicated area of approximately 2m x 2m, plus space for green coffee storage and roasted bean handling.
Exhaust requirements: Effective ventilation and an exhaust system are crucial for removing smoke and chaff, often requiring ducting to the exterior.

Frequently Asked Questions

Well-maintained vintage coffee roasters, particularly those with robust construction, can have a very long operational life, often exceeding 50 years with proper care and component replacement.

Machinery Masters Intelligence. General guidance for this category of equipment only, not a substitute for the seller's exact specifications. Always confirm details with the seller.